In welfare economics, “preferences” denote which alternative goods or services someone would choose, based on the relative “utility” provided by each (more on utility another time). For example, when presented with a box of chocolates, my first choice is always a praline (P). But if only marzipan fruits (M) and brazil nut caramels (B) were… Continue reading Preferences and constraints – when does container-based sanitation address the binding constraint to uptake?
An update to the WHO-led systematic review of the ‘Impact of drinking water, sanitation and handwashing with soap on childhood diarrhoeal disease’ by Wolf et al. (2018) was published in TMIH in May. I re-read it last week with a water supply hat on, and was interested to see how they’ve improved on the 2014… Continue reading Water supply & diarrhoea – latest systematic review and economic implications